Samak rice meduwada

Hello friends,
On the occasion of Ekadashi , one tasty and crispy fast recipes for you ‘Samak rice meduwada.’ Meduwada is a South Indian dish which I love to eat very much. Many people love meduwada. You can make meduwada in a different way using Samak rice for fasting.

It has similar taste and texture like rice. Samak rice is a suitable replacement for rice eaters. It is eat in every spiritual fast. Samak rice provides the nourishment and energy, contains 169 Calories per 174 g and high in digestible fiber. It is a source of minerals and vitamins, giving essential ingredients. We can make the number of healthy fasting recipes using Samak rice.

Samak rice meduwada is easy to make which can be prepared using some readily available ingredients. It tastes yummy when served hot with the coconut chutney. Enjoy meduwada for breakfast or as evening snacks. Hope you will love this new style of meduwada.

             

Ingredients:-

Samak rice - 200 gm,
Roasted Peanuts - 50 gm,

Medium size potatoes 4,
Green chilies - 7-8 small,
Cumin seeds - 2 teaspoons,
Salt - as per required,
Oil - for frying meduwada.

Procedure:-

1. Steam Samak rice(add little bit salt while cooking) and potatoes separately.
2. Grind peanuts in a mixer (Don’t make fine powder).
3. Now make the paste of cumin seeds and chilies.
4. Take steam rice in one bowl.
5. Add these smash potatoes to rice bowl and mix them.
6. Now add peanut powder, cumin seed- chilies paste and salt one by one to that bowl.
7. Mix properly.
8. Next divide this mixture into small equal portions.
9. Make small balls.
10. Next shape these balls like meduwada.
11. Heat the pan and add oil to it.
12. Fry meduwada on medium flame.
13. When they become golden brown on both sides pour it on a tissue.
14. Serve hot with coconut chutney.