Friday, 17 March 2017

Radish salad

Hi friends,
Today I am introducing radish salad which takes less time to cook and beneficial to health.
This crispy and tasty salad will make your meal enjoyable.

Ingredients:-

2 radish,
salt pinch of,
oil 1/4 teaspoon.

Method:-

1] Cut radish into thin slices.
2]Heat oil in pan.
3] Add slices to pan.
4]When they become little bit brown then take them out from pan.
5]Sprinkle pinch of salt and serve.


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